THE GALLIC CUISINE

Product no.: OUVR041

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11.00

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Delivery weight: 500 g


After the great success of the "ancient Roman cuisine", this new title of Brigitte Leprêtre makes us discover the Gallic cuisine.

This original cookbook presents 35 recipes from the Gallic period, made according to the archaeologists' studies and the rare Roman or Greek writings available on the Gallic civilization, which didn't know writing.

Size : 33 x 15 cm - 80 pages

Author : Brigitte Lepêtre

Ysec Editions

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